Category Archives: Blog

Event: Gusti di Sardegna – 4th November 2012

Sunday 4th November 2012Italian Forum, Leichhardt NSW

Join us to celebrate an afternoon of Sardinian Culture and savour the taste of Sardinia in an exhibition of Gusti di Sardegna, an opportunity to explore, taste, learn about some of Sardinian’s finest foods.

Meet the celebrity chef, Giovanni Pilu born in Sardinia and arrived to Australia in 1992 at the age of 20 years, full of passion and ethusiasm for the unique flavours of his homeland.

Owner of the highly acclaimed Pilu restaurant at Freshwater, Giovanni will share some insights of his heritage and passion for Sardinian cuisine.

The day will include:

  • Tasting plate prepared by celebrity chef Giovanni Pilu
  • Interview and book signing with Giovanni
  • Exhibition of imported fine foods by Icnussa Imports
  • An array of handmade sardinian sweets
  • 4pm Pasta making class for the kids & children’s activities
  • Sardinian wine tasting
  • Traditional Sardinian costumes on display
  • Information on Tours of Sardinia from Via Tour
  • Lucky Door prizes

ADMISSION IS FREE – RSVP by 26 October  is essential! Contact us

New Committee

Dear Valued Member

It is with great pleasure that we write to you as a new Committee of 13 passionate and enthusiastic individuals, who come together as a team of proud Sardinian honoured to continue the work of the Sardinian Association started over 30 years ago.

Allow me to introduce the committee members.

PresidentMarie Enna Cocciolone
Vice PresidentMichael Porcu
SecretaryAssunta Tilocca Mieli
TreasurerGiovanni Migheli

Committee:

Laura Di Leva, Tania Zarodoukas, Teresa Spada, Piera Canto, Gavina Cossa Deiure, Gavina Cossa, Gavino Sanna, Dina Mura-Artese, Tony Mura.

We have lots of exiciting news and events to share with you and we hope you, your family and friends will personally join us to share them.